Easy Sausage-Cheese Balls

By Mrs Mears

3 cups Bisquick Mix
1 lb. sausage
4 cups shredded Cheddar Cheese
(16 oz.)
½ cup shredded Parmesan Cheese
½ cup milk
1 ½ teaspoons Parsley Flakes

Heat oven to 350. Lightly grease
Bottom, & sides of cookie sheet.
Stir together all ingredients–use your
Hands or a spoon.
Shape mixture into 1 inch balls.
Place on cookie sheet.
Bake for 20-25 minutes or until brown.
Immediately remove from pan.
Serve warm with any kind of made or
Store bought sauce for dipping.

***These freeze really well. I make up
Double batches, & freeze them, & just
Take them out, & warm them up in the
Oven***

***YOU WILL WOW EVERYONE WITH
THESE DELICIOUS LITTLE BALLS***

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s


%d bloggers like this: